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Investigating Benefits and Drawbacks of Employee Empowerment in the Sector of Hospitality

International Research Journal of Business Studies

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Field Value
 
Title Investigating Benefits and Drawbacks of Employee Empowerment in the Sector of Hospitality
 
Creator Turkmenoglu*(1), Mehmet Ali; Mus Alparslan University
Faculty of Economics and Administrative Sciences
Diyarbakir Yolu, 49025, Mus, Turkey
 
Description Employees’ empowerment has a significantly close relationship with employees’ job-related outcomes such as job satisfaction, job performance, and organizational commitment. This study aims to investigate the role of empowerment on employees’ job-related attitudes in the hospitality sector. This present study provides a literature review on concept of empowerment by explaining benefits and drawbacks of the concept. This study identifies several advantages e.g. more input of ideas, growth of interpersonal and guidance skills. The drawbacks are negative use of the power received, high risk of failures without supervision, conflicts result in less supervision among others. The study demonstrates a frame of empowerment in hospitality sector along with recommendations and implications.Keywords: Empowerment, Hospitality Sector, Job Satisfaction, Job Performance, Literature Review(1) Faculty of Economics and Administrative Sciences, Mus Alparslan University, Turkey* Corresponding Author https://doi.org/10.21632/irjbs.12.1.1-13
 
Publisher Universitas Prasetiya Mulya
 
Contributor
 
Date 2019-04-02
 
Type info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion

 
Format application/pdf
 
Identifier http://www.irjbs.com/index.php/jurnalirjbs/article/view/1343
 
Source INTERNATIONAL RESEARCH JOURNAL OF BUSINESS STUDIES; Vol 12, No 1 (2019): April - July 2019; 1-13
2338-4565
2089-6271
10.21632/irjbs.12.1
 
Language eng
 
Relation http://www.irjbs.com/index.php/jurnalirjbs/article/view/1343/pdf
 
Rights Copyright (c) 2019 INTERNATIONAL RESEARCH JOURNAL OF BUSINESS STUDIES