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FAKTOR-FAKTOR YANG MEMPENGARUHI TINGKAT KEUNTUNGAN USAHATANI KAKAO DI SULAWESI TENGGARA

Jurnal Sosial-Ekonomi Pertanian dan Agribisnis

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Title FAKTOR-FAKTOR YANG MEMPENGARUHI TINGKAT KEUNTUNGAN USAHATANI KAKAO DI SULAWESI TENGGARA
 
Creator SAHARA, DEWI
-, DAHYA
SYAM, AMIRUDDIN
 
Subject Cocoa Farming System, Profit, Production Factors
 
Description Cocoa is Southeast Sulawesi’s prime commodity which has area about 127.547,02ha. Kolaka regency is the central of cocoa development which contributed 73,39 % withfarmer involved about 101.062 head of family. This commodity is to be source of mainfarmer income and regional income, so to know value income of cocoa farming system, itwas done analysis to the factors which influenced profit level. The research was surveymethod on November – December 2004 in Pinanggosi and Aladadio villages, Lambadiasub district, Kolaka regency. The result showed that farmer income can be increasedthrough extensification and increasing the use of fertilizer. The average of area propertywas 2,69 ha and fertilizer used by farmer was still under recommendation. Therefore,cocoa farming system in this research area hasn’t given the maximal profit for farmersyet.
 
Publisher Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana Jalan PB.Sudirman Denpasar, Bali, Indonesia. Telp: (0361) 223544 Email: soca@unud.ac.id
 
Date 2012-11-29
 
Type info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Peer-reviewed Article
 
Format application/pdf
 
Identifier https://ojs.unud.ac.id/index.php/soca/article/view/4116
 
Source SOCA (SOCIO-ECONOMIC OF AGRICULTURRE AND AGRIBUSINESS); Vol. 6, No. 1 Februari 2006
2615-6628
1411-7177
 
Language eng
 
Relation https://ojs.unud.ac.id/index.php/soca/article/view/4116/3103