Record Details

Administrative Reform in Hong Kong: An Institutional Analysis of Food Safety

International Public Management Review

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Field Value
 
Title Administrative Reform in Hong Kong: An Institutional Analysis of Food Safety
 
Creator Burns, John P.
 
Description In this paper I trace the evolution of Hong Kong’s political and administrative systems from one dominated by the bureaucracy to one dominated by the political executive. The change has had profound consequences for governance arrangements in Hong Kong and on reform capacity. I illustrate the impact of the change on the institutional arrangements in one policy domain, food safety.
 
Publisher International Public Management Review
 
Contributor —
 
Date 2014-03-21
 
Type info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Peer-reviewed Article
 
Format application/pdf
 
Identifier http://journals.sfu.ca/ipmr/index.php/ipmr/article/view/31
 
Source International Public Management Review; Vol 8, No 2 (2007); 15-30
1662-1387
 
Language eng
 
Relation http://journals.sfu.ca/ipmr/index.php/ipmr/article/view/31/31
 
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