Record Details

MICRO BUSINESS AS SUSTAINABLE AND EFFICIENT ORGANIZATIONS THE CASE OF HANDCRAFTS IN SOUTHERN SAN SEBASTIAN (MEXICO)

International Journal of Management and Social Sciences

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Title MICRO BUSINESS AS SUSTAINABLE AND EFFICIENT ORGANIZATIONS THE CASE OF HANDCRAFTS IN SOUTHERN SAN SEBASTIAN (MEXICO)
 
Creator Vargas-Hernández, José G.; Research Professor, Graduate Center of Economic and Administrative Sciences
Universidad of Guadalajara, Mexico
 
Subject Management
Organizational Social Capital, Organizational Sustainability, Environmental Culture, Economic Development, Zapotlán’s Lagoon.
Micro Business
 
Description In this paper, the organization’s sustainability is analyzed, which are committed to the exploitation’ activities of Tule Thypha spp at the Zapotlán’s Lake and its socioeconomic and environmental impact in the municipalities of Gómez Farías and Zapotlán el Grande. The initial hypothesis delimits the consideration of the scarce social capital of the organizations which limits development’s sustainability.The research method employed is the ethnography complemented with field work supported by informal interviews, documental and bibliographic research. The main conclusion is that there is not equilibrium between organization’s sustainability due to scarce social capital, environmental and economic development sustainability.
 
Publisher SPEAK Foundation
 
Contributor —
 
Date 2011-07-01
 
Type info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
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Exploratory Survey
 
Format —
 
Identifier http://journals.foundationspeak.com/index.php/ijmss/article/view/14
 
Source INTERNATIONAL JOURNAL OF MANAGEMENT AND SOCIAL SCIENCES (IJMSS); Vol 1, No 1 (2011): IJMSS - July 1(1) 2011; 144-152
2349-9761
2249-0191
 
Language eng
 
Relation http://journals.foundationspeak.com/index.php/ijmss/article/view/14/13
 
Coverage Mexico
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Potentialities and economic benefits derived from a marketing orientation of international business in the making of handcrafted products made of Tule and Palmilla from the Zapotlán´s Lake were analysed.
 
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