Kebijakan Swasembada Gula di Indonesia
Jurnal Ekonomi dan Pembangunan Indonesia
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Title |
Kebijakan Swasembada Gula di Indonesia
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Creator |
Surono, Sulastri
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Subject |
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sugar production, sugar consumption, sugar import, self sufficiency Q18, O13, L19 |
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Description |
Indonesia was the 2nd largest exporter of sugar after Cuba in 1930 but we became the 2nd largest importer of sugar on 1999. The government launched protection and promotion policy to save the sugar industry since 2000. Protection policy is practiced by imposing some import tariff while government promoted Increase in Acceleration of National Sugar Production Program since 2002. The goal is to reach sugar self sufficiency for household consumption on 2007 and for both household and industry consumption on2009.There are some basic things which notes the importance of sugar self sufficiency in Indonesia. First, maintain food sustainability. Second to maximize sugar industry capacity that is quite big. Third, to develop domestic sugar industry which we presume can meet the national consumption needs. Fourth, to save our reverse that is used to import sugar and to protect domestic sugar industiy in the unhealthy/unfair competition.The purpose of this study is to reveal and to measure the possibility of the government self sufficiency program to success by examining the relationship of production capacity, consumption level, sugar import level.
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Publisher |
Department of Economics-FEB UI
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Contributor |
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Date |
2012-05-07
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Type |
info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion Peer-reviewed Article — |
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Format |
application/pdf
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Identifier |
http://jepi.fe.ui.ac.id/index.php/JEPI/article/view/147
10.21002/jepi.v7i1.147 |
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Source |
Jurnal Ekonomi dan Pembangunan Indonesia; Vol 7, No 1 (2006): Juli; 63-79
2406-9280 1411-5212 |
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Language |
eng
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Relation |
http://jepi.fe.ui.ac.id/index.php/JEPI/article/view/147/61
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Coverage |
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