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Potential climate change favored expansion of a range limited species, Haematostaphis barteri Hook f.

Journal of Agriculture and Environment for International Development

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Title Potential climate change favored expansion of a range limited species, Haematostaphis barteri Hook f.
 
Creator Moutouama, Jacob Koundouonon
Fandohan, Belarmain Adandé
Biaou, Honoré Samadori Sorotori
Amahowe, Ogoundjè Isidore
Moutouama, Fidèle Tchossi
Natta, Armand K.
 
Description Understanding impact of climate change on range breadth of rare species can improve the ability to anticipate their decline or expension and take appropriate conservation measures. Haematatostaphis barteri is an agroforestry species of the Sudanian centre of endemism in Africa. We investigeted impact of climate change on range of suitable habitats for this species in Benin,using the Maximum Entropy algorithm under R software. Five environmental variables were used with the regional climate model under the new Representation Concentration Pathways (RCP). Moisture Index of the Moist Quarter and Slope variability had the greatest predictive importance for the range of suitable habitats for H. barteri. Its Potential breadth was found to be currently limited to the Atacora Mountain Chain (AMC) and covers 0.51% of national territory. Climate change was projected to favor expansion of suitable habitats for H. barteri by 0.12% and 0.05%, respectively for the RCP4.5 and RCP8.5. These habitats were however mostly out of the local protected areas network. Climate change would extend range of habitats for H. barteri. Observed protection gaps suggest need for integrating this species into formal in situ, on-farm or ex situ conservation schemes.
 
Publisher Italian Agency for Development Cooperation
 
Contributor
 
Date 2016-12-22
 
Type info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion


 
Format application/pdf
 
Identifier http://www.iao.florence.it/ojs/index.php/JAEID/article/view/516
10.12895/jaeid.2016110.516
 
Source Journal of Agriculture and Environment for International Development; Vol 2, No 110 (2016); 397-411
Journal of Agriculture and Environment for International Development (JAEID); Vol 2, No 110 (2016); 397-411
2240-2802
1590-7198
 
Language eng
 
Relation http://www.iao.florence.it/ojs/index.php/JAEID/article/view/516/204
 
Rights Copyright (c) 2016 Journal of Agriculture and Environment for International Development (JAEID)