Record Details

PERCEPTIONs OF RESTAURANT MANAGERS ABOUT THE QUALITY OF PRODUCTS AND SERVICES OFFERED TO CONSUMERS. CASE STUDY: THE CITY OF BRAȘOV.

Revista de Turism - Studiisicercetari in Turism

View Archive Info
 
 
Field Value
 
Title PERCEPTIONs OF RESTAURANT MANAGERS ABOUT THE QUALITY OF PRODUCTS AND SERVICES OFFERED TO CONSUMERS. CASE STUDY: THE CITY OF BRAȘOV.
 
Creator Untaru, Elena-Nicoleta
ISPAS, Ana
NEACŞU, Andreea-Nicoleta
 
Description The present economic crisis has had a powerful impact on the restaurants in the city of Brașov, which have confronted themselves in the past years both with a decrease in the number of consumers, and with a reduction in the consumption of products and public food services. In this context, this survey aims to analyze the perceptions of the restaurant managers in the city of Brașov regarding the quality of products and services they offer to the consumers, by using, in this sense, one of the techniques that are specific to qualitative research that is the semi - directive in - depth interview method.
 
Publisher Editura Universitatii Stefan cel Mare din Suceava
 
Date 2012-06-25
 
Type info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
 
Format application/pdf
 
Identifier http://revistadeturism.ro/rdt/article/view/6
 
Source Revista de turism - studii si cercetari in turism; No 13 (2012)
Revista de turism - studii si cercetari in turism; No 13 (2012)
 
Language eng
 
Relation http://revistadeturism.ro/rdt/article/view/6/2
 
Rights An RDT copyright form will have to accompany your submission (the signed copyright form has to be scanned). You can get the .PDF form version on-line (see the link bellow). Authors are responsible for obtaining any security clearances. All authors have to sign the copyright transfer form. There are some restrictions regarding the length of the copyright file, so please read carefully the instruction provided there.
Un formular privind transmiterea copyright-ului trebuie să însoţească înscrierea lucrării (formularul copyright trebuie semnat şi scanat).Puteţi descărca versiunea PDF on-line de pe site. Toţi autorii trebuie să semneze formularul de transfer a copy-rightului.Există anumite restricţii privind dimensiunea fişierului cu acest formular astfel încât vă rugăm să citiţi cu atenţie instrucţiunile furnizate în cuprinsul acestuia.