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Daya Saing Udang Indonesia di Pasar Internasional: Sebuah Analisis dengan Pendekatan Pangsa Pasar Menggunakan Model Ekonometrika

Economic Journal of Emerging Markets

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Title Daya Saing Udang Indonesia di Pasar Internasional: Sebuah Analisis dengan Pendekatan Pangsa Pasar Menggunakan Model Ekonometrika
 
Creator Tajerin, Tajerin
Noor, Mohammad
 
Description Until the early 1997’s, the competition of shrimp in international markets has been dominated by Indonesian shrimp. It is believed that Indonesian shrimp is less competitive that of Thailand and ROW (rest of the world) shrimp the markets. The objectives of the present study are to analyze the competitiveness of Indonesian shrimp in the international markets and to formulate strategic for market development. A Market-share approach is used to estimate the competitiveness of shrimp from Indonesia, Thailand and the rest of the world in Japanese and the United States markets. The results show that Indonesian shrimp is relatively competitive in comparison development for Indonesian shrimp necessary. The Indonesian schrimp has been dominant in Japanese and United Nation markets. In the United Nation, Indonesian Schrimp was significants competitive with Thailand Scrimp that it potential to develompment, while in Japanese market, ROW schrimp to be potential competitive for Indonesian. In European Union market (France, Spanyol and Italian), Indonesian schrimp has potential posses to moved ROW schrimp. Keywords: Competitive Advantages, Shrimp, International Market, Export.
 
Publisher Universitas Islam Indonesia
 
Contributor —
 
Date 2009-07-27
 
Type info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Peer-reviewed Article
 
Format application/pdf
 
Identifier http://journal.uii.ac.id/index.php/JEP/article/view/619
 
Source Economic Journal of Emerging Markets; Vol 9, No 2 (2004)
2502-180X
2086-3128
 
Language eng
 
Relation http://journal.uii.ac.id/index.php/JEP/article/view/619/545