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ANALISA PENGARUH BRAND REJUVENATIONTERHADAP PEMBENTUKAN PURCHASE INTENTION DENGAN BRAND IMAGESEBAGAI VARIABEL INTERVENING PADA TEPUNG PREMIKS CHESA BOX PT. ISM BOGASARI FLOUR MILLS

Jurnal Manajemen Pemasaran

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Title ANALISA PENGARUH BRAND REJUVENATIONTERHADAP PEMBENTUKAN PURCHASE INTENTION DENGAN BRAND IMAGESEBAGAI VARIABEL INTERVENING PADA TEPUNG PREMIKS CHESA BOX PT. ISM BOGASARI FLOUR MILLS
 
Creator Juliana, Juliana
Dharmayanti, Diah
 
Subject
Brand rejuvenation, product innovation, repositioning, brand image, purchase intention
 
Description Chesa Box Premix Flour is a product of consumer goods produced by PT. ISM Bogasari Flour Mills. In 2002, Chesa Box Premix Flour has been produced and sold in bulk, but in 2004 had to be discontinued because of the internal reason on the company. After more than ten years, in 2014 Chesa Box Premix Flour re-introduced to the market using the brand rejuvenation strategy. This research aims to analyze the relationship between brand rejuvenation, product innovation, and repositioning towards the formation of purchase intention on Chesa Box Premix Flour by using its brand image as an intervening variable. This causal research using questionnaires as a method and will be distributed to 110 respondents which is a sample of this research. The results showed that all of the variables involved in this study each have a significant impact as evidenced by the method of hypothesis testing t-test or reject the rejection of H0 if [T-stats] > T table that is equal to 1.96.
 
Publisher Institute of Research and Community Outreach - Petra Christian University
 
Contributor
 
Date 2016-08-09
 
Type info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion

 
Format 0
 
Identifier http://jurnalpemasaran.petra.ac.id/index.php/mar/article/view/19639
10.9744/pemasaran.9.2.54-63
 
Source Jurnal Manajemen Pemasaran; Vol 9, No 2 (2015): OKTOBER 2015; 54-63
2597-615X
1907-235X
 
Language eng
 
Relation http://jurnalpemasaran.petra.ac.id/index.php/mar/article/view/19639/18982
 
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