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The Quality Costs

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Field Value
 
Title The Quality Costs
 
Creator Paulică, Arsenie Constantin; Maritime University, Constanta
 
Subject Total Quality Management, quality cost, prevention costs
Finance and Banking
 
Description Quality has a cost and this fact cannot be denied. In the same time, it is true that non-quality is more expensive. Quality is considered as being expensive because no one tries to calculate non-quality costs. Out of the final cost of a product, non-quality stands for 20% up to 35%. According to this idea all the economic sectors contain error costs caused by the mistakes made during the production process. To have a real consummation situation, it is necessary to know the cost quantum. The final quality cost is the result of the following costs: prevention costs, necessary to preclude errors; evaluation costs, as results of a final product evaluation, and failure costs, generated by the non – attainment of product’s purpose. The gross of these costs stand for the total quality costs. Nowadays, the problem inheres in how much this quality cost represents out of the final cost.
 
Publisher Danubius University of Galati, Romania
 
Contributor
 
Date 2010-04-22
 
Type
 
Format application/pdf
 
Identifier http://journals.univ-danubius.ro/index.php/oeconomica/article/view/26
 
Source Acta Universitatis Danubius. Œconomica; Vol 1, No 1 (2005)
 
Language en
 
Rights The author fully assumes the content originality and the holograph signature makes him responsible in case of trial.